Eskort Just Delicious – dinner duties

Spicy Harissa Pork Loin with Quinoa Salad/ Supplied

From meat to salad, the Eskort chefs have great recipes to ensure your dinner is packed with delicious food.

After a long day at work, deciding what to make for dinner can seem like a chore! Thankfully, our chef came prepared with recipes that make dinner duty #JustDelicious!

Spicy Harissa Pork Loin with Quinoa Salad

A #JustDelicious pork loin is cut into four large steaks, rubbed with a fiery, homemade harissa paste and pan-fried until cooked, then covered with cream and left to simmer to create a rich, creamy gravy. Serve alongside a zesty quinoa salad with fresh mint, cucumber and red onions, drizzled with a generous helping of the delicious gravy!

Coconut and Garlic Pork Chops

#JustDelicious Pork Chops are pan-fried in olive oil with garlic until cooked, then covered with coconut cream and left to reduce into a tasty gravy. Serve alongside sweet roasted carrots on double thick Greek yoghurt, homemade sweet seed brittle and steamed couscous topped with coconut and garlic gravy.


Coconut and Garlic Pork Chops/ Supplied

Peppadew® Pork Kofta with Beetroot Hummus

#JustDelicious Peppadew and Feta Sausages are decased and wrapped around a skewer, drizzled with olive oil and then pan-fried until golden brown. Serve on top of homemade zesty beetroot hummus and garnish with fresh, herby rainbow tomato salsa.

Peppadew® Pork Kofta with Beetroot Hummus/ Supplied

Pork Belly Focaccia

Rolled out bread dough is drizzled with olive oil and coarse salt, then topped with creamy, nutty asiago cheese, artichokes, kalamata olives and #JustDelicious shredded pork belly then oven-baked until golden brown. Serve garnished with fresh, peppery wild rocket leaves.

Pork Belly Focaccia/ Supplied

ALSO READ: Eskort Just Delicious: Budget meals